Template:Akbar & Magan, 2014
- Akbar, A.; Magan, N. 2014: The impact of water and temperature interactions on lag phase, growth and potential ochratoxin A production by two new species, Aspergillus aculeatinus and A. sclerotiicarbonarius, on a green coffee-based medium. International journal of food microbiology, 188: 116–121. DOI: 10.1016/j.ijfoodmicro.2014.07.025